S'more Brownie Bites
A delightful twist on the classic s'more, these brownie bites are rich, gooey, and packed with the flavors of marshmallow, chocolate, and graham crackers all in a bite-sized treat. Perfect for any gathering or family dessert!
Chef's Note: This delightful creation was conjured up by a Mysterious Mixer, one of our enigmatic chefs who prefers to keep their identity under wraps. With a dash of secrecy and a sprinkle of AI magic, they've whipped up a treat that's sure to tantalize your taste buds! 🎭🍰
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🍭 Sweet-o-Meter Rating System 🍭
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Ingredients
- 1 box Brownie mix
- 2 large Eggs
- 1/4 cup Vegetable oil
- 1/4 cup Water
- 1 cup Mini marshmallows
- 1/2 cup Graham cracker crumbs
- 1/2 cup Chocolate chips
- 2 tablespoons, melted Butter
Instructions
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1
Preheat your oven to 350°F (175°C) and grease a mini muffin tin or line with mini muffin liners.
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2
Prepare the brownie mix according to the package instructions by combining the mix, eggs, vegetable oil, and water in a bowl. Stir until smooth.
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3
Spoon the brownie batter into the prepared mini muffin tin, filling each cup about 3/4 full.
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4
Bake the brownie bites in the preheated oven for about 12-15 minutes or until a toothpick inserted into the center comes out mostly clean (a few moist crumbs are okay).
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5
While the brownie bites are baking, mix the graham cracker crumbs and melted butter together in a small bowl until the crumbs are moistened.
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6
Remove the brownie bites from the oven and immediately press a few mini marshmallows into the center of each brownie.
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7
Sprinkle a little bit of the graham cracker crumb mixture on top of each brownie bite, followed by a few chocolate chips.
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8
Place the muffin tin back in the oven for another 2-3 minutes, or until the marshmallows have puffed and just started to melt.
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9
Remove from the oven and allow the brownie bites to cool in the pan for 5 minutes before transferring to a wire rack to cool completely.
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10
Serve and enjoy your delicious S'more Brownie Bites!
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