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Brownie with Pineapple

A creative twist on the classic brownie recipe, this brownie incorporates sweet and tangy pineapple for a unique and delicious flavor combination.

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Chef's Note: This delightful creation was conjured up by a Mysterious Mixer, one of our enigmatic chefs who prefers to keep their identity under wraps. With a dash of secrecy and a sprinkle of AI magic, they've whipped up a treat that's sure to tantalize your taste buds! ๐ŸŽญ๐Ÿฐ

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๐ŸซBars
Complexity: Moderate Cooking Time: 45 minutes

Ingredients

  • 1/2 cup Unsalted butter
  • 1 cup Granulated sugar
  • 1/4 cup Brown sugar
  • 2 large Eggs
  • 1 tsp Vanilla extract
  • 3/4 cup All-purpose flour
  • 1/2 cup Cocoa powder
  • 1/4 tsp Salt
  • 1/2 tsp Baking powder
  • 1/2 cup Dark chocolate chips
  • 1/2 cup (drained if using canned) Pineapple chunks
  • 1/4 cup Chopped walnuts (optional)

Instructions

  1. 1

    Preheat your oven to 350ยฐF (175ยฐC) and grease a square 8x8 inch baking pan.

  2. 2

    In a medium saucepan, melt the butter over low heat. Once melted, remove from heat and stir in both the granulated sugar and brown sugar until fully combined.

  3. 3

    Add the eggs one at a time, whisking well after each addition. Stir in the vanilla extract.

  4. 4

    In a separate bowl, sift together the flour, cocoa powder, salt, and baking powder.

  5. 5

    Gradually add the dry ingredients to the wet ingredients, stirring until just combined. Do not overmix.

  6. 6

    Fold in the dark chocolate chips and pineapple chunks. If you're using walnuts, you can fold them in at this point as well.

  7. 7

    Pour the brownie batter into the prepared baking pan and spread it evenly.

  8. 8

    Bake for 25-30 minutes or until a toothpick inserted into the center comes out with a few moist crumbs attached (but not wet batter).

  9. 9

    Let the brownies cool in the pan for about 10 minutes, then transfer them to a wire rack to cool completely before slicing.

  10. 10

    Cut into squares and serve. Enjoy your tropical brownie twist!

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